May 20, 2022

For this corner of the world that boasts of its unapologetic appetite for piping hot momos, inconsistency in the taste and below standard hygiene aren’t just turn offs, but a sure shot recipe for a food business to fail. In 2020, in an effort to steamroll this burden on the food outlets, Sprengal Food Technologies decided to take it on its shoulder to establish an FSSAI regulated central kitchen for preparing hot selling food items and sell those to hotels, restaurants, cafeterias and other food outlets at affordable prices.

The startup has started with offering momos, but will eventually expand to offering other items too. Furthermore, Sprengal has developed its own brand called ‘Darjeeling Momos,’ having 5 outlets in Guwahati, and 4 more in the pipeline.

Currently, they are selling around 3000 momos per day and have sold around 3 million momos to date. Having clocked a revenue of Rs. 27 Lakhs in FY 2021-22, the startup is aiming for a conspicuous surge in revenue this year, with a target to sell 20K momos a day and expand to other towns in North East India.